delivered to you fresh daily
every batch made from scratch
French pastry chefs Marie and Yves Ghesquiere opened their first store in France in 1988. Their sweet creations captured the attention of the culinary world by many awards in France and they were even the supplier for the Grand Prix in Monaco for over 10 years.
In 2003, they immigrated to Canada and spent 14 years pleasing the palates of thousands of Calgarians at a well-known local hot-spot.
Today, they have turned their passion for pastries into an online patisserie offering up all natural, high-end baked goods across Canada. Their recent launch of the highly successful "Marsh-Moelleux" brings a healthy option to world of sweet treats! Come out to the seasonal Bearspaw Lion's farmer's market every Sunday for a sample.
These trendy treats have also taken social media by storm! They have fun, whimsical designs that will leave a lasting impression on either your guests or that special someone.
Marie's goal is to bring happiness and joy through her beautiful sweet creations!
Marie & Yves Ghesquiere
"I struggle to think of powerful enough words to describe the art, passion, quality, beauty, taste, and love that goes into each and every one of these creations."
"The most darling and delicious thing to ever happen to a cupcake! "
"all her products are carefully thought out and she never compromises when it comes to the high quality of the ingredients"